As we read in the Wiki, there are several
steps to take before jumping into website development. In this situation, I
think the first thing to do is identify your goals for your business, so your website helps you achieve
them. Also, by identifying your goals you can strategize the time it will take
to build out a web page and what information will be needed -
·
What
is our demographic (to help design look/feel of webpage)?
·
What
information do we want to convey on the webpage?
o
Hours
o
Menu/Food/Specials
– depending on the type of bar you may want to include a wine, beer, and
spirits menu. Also, if they serve bar food – what is available and between what
hours
o
Location
o
Contact
Info (phone #, email)
o
Photos
of the inside to show look and feel (this sometimes help people decide how to
dress)
o
Do
you offer private events? Do we need a separate tab for that?
I am a firm believer that every business should have a webpage. According to an article in The Chronicle, “the information age of the late 20th and early 21st century means that people not only have access to significant levels of information but they expect that it is readily available”. Having said that, most consumers are not hoping that your business has a webpage – they expect it. If you see a restaurant that looks interesting, but can’t find anything about it online, you may be skeptical to visit.
In addition, having a webpage gives you an equal opportunity to compete against bigger stores/chain restaurants. According to the article on Entrepreneur, ” when it comes to benefiting from a website, size does not matter”. This is especially important for small businesses. You need to be able to compete and get your brand/name out there.
In addition, having a webpage gives you an equal opportunity to compete against bigger stores/chain restaurants. According to the article on Entrepreneur, ” when it comes to benefiting from a website, size does not matter”. This is especially important for small businesses. You need to be able to compete and get your brand/name out there.
- Brochure
- If you wanted the bar to have a generic page
with basic information about the bar (hours, location, phone #, etc).
This would be a good way to go. This presence could also be used to
showcase the vibe of the bar – is it a nightclub, is it a dive, etc.
- Informational
- Maybe this bar hosts a lot of events.
McKinney Avenue Tavern in Dallas has a page that has a more
informational presence. They host shows, comedians, etc. By using an
information presence you get the best of the brochure, but can push out
new information to you audience. With information like this, I also
think Facebook is a great interactive way to engage with your audience.
- Media
- If the bar can be converted into a private
event space you may want to show case weddings, parties, and other
events that have taken place here. This is a good way to do it, since
these types of events need good visuals/videos to entice the consumer to
book.
- Data
Gathering
- The first brand I think of when I hear this
presence is TopGolf. They collect data and blast promotions, coupons,
and other offers to consumers. If your bar is running specials or you
wanted to get the word out about an event. Over time, you can
incentivize consumers to sign up for your database to receive exclusive
offers.
- Interaction
- For this category, I think it is where
Twitter and Facebook come into play. A lot of businesses are very
engaged with their consumers on social media. This provides the consumer
with an area to ask questions (Example: Hey – are you serving the
special pizza tonight at the White Rock store) and an area for the brand
to develop a relationship. Maybe a consumer reaches out about a great
experience. You can reply and tell them thank you – even offer them a
coupon for next time. I don’t think live chats really make sense for a
bar (nor would they have the manpower to do so), but for an airline
company it is a GREAT idea.
- eCommerce
- Perhaps you want to sell branded mugs, cups,
and shirts for your bar. Maybe you offer certain food items at the bar
that can be ordered to go? I don’t think eCommerce is the best route for
a bar because you want to drive in-store traffic so you sell more and
help your staff make money. If everything was sold online there would be
no point of paying rent for an establishment.
- Promotional
- I think promotional tools are a great for
all businesses. Not only are you rewarding the consumer and encouraging
them to visit again, but you are establishing relationships. Consumers
want to feel special to the brand. An article on Forbes talks about how making a consumer feel special can
drive long-term business. “ When you find practical,
workable solutions, you will be well on your way to gaining
customers’ trust and long-term business.” Offers promotions and other
incentives to your consumer can make them want to come back more and
more. For a
bar, maybe these means running weekly specials, sending offers to repeat
customers, or even a loyalty club (buy X receive Y)
Overall, I believe
all businesses should have a website. The content businesses put on their pages
may vary, but if you want to develop a brand and compete against similar
brands, you need to have a strong digital presence since it is the first thing
people will see before stepping foot inside.
Entrepreneur:
http://www.entrepreneur.com/article/65204
Forbes: http://www.forbes.com/sites/kauffman/2012/06/26/win-their-loyalty-ensure-your-customers-feel-special/
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